Wine

Dear wine lovers, the new prosecco Ager Patris “Sui Lieviti” is coming.

The ancient and natural method of aging, also known as “Sur Lies” in French, gives the wine a characteristic veiling given by the yeasts that remain in the bottle, synonymous with high quality. Perfect with seafood, fried fish and cured meats, it will enchant you with its authenticity.

Enjoy the traditional appeal of Prosecco Sur Lie, intriguing, fresh, perfect for a refined aperitif: let deep aromas and fragrant sensations win you over, indulge in an experience to be enjoyed and shared with friends, celebrating the richness of wine-making tradition!

The Rosè has arrived! Made from Raboso grapes, instead of Prosecco and Pinot, an ancient indigenous grape variety and strictly from organic cultivation. The production processes are the same as for our Prosecco. We are ready to taste it, and you?

Strolling through the Ager Patris estate on a beautiful day, the intense colours of autumn surround it, the afternoon light falls on its vines. Until a few weeks ago they were showing their fruit and, today, they offer themselves bare but full of life. Our mascot walks us, running free and harmlessly through nature.

Sunset over Ager Patris..there is nothing more to say! The grapes are formed and ready for harvest, even if two weeks late. The adverse weather does not stop us: we await a product that promises to be more than good.

Tomorrow we are ready for harvest! The extra time has been crucial in achieving better ripeness, the ph is perfect and the product will certainly be too. Tomorrow we start at 06.30, with effort but much satisfaction.

Thanks to a season full of rain alternating with sunshine, the vine is producing and its results can be seen: many bunches have already formed and are ready for the grape explosion. Ager Patris hope that the weather will be clement, as it has been in the past: we cross our fingers and continue to be organic. We are winemakers not by force but by passion!